Sweet n Sour Fish

What happens when you're asked to cook fish that doesn't have texture and is .. well.. fishy? Deep-fry it and coat it with a strong sauce! Haha.....

Ka's ASS (A Sweet n Sour) Fish

Ingredients:

2-3 medium sized fish

salt - to taste

Flour coating

half cup plain flour

2 tbsp cornflour

1 tbsp curry powder

1 tsp baking powder (don't ask me why, i added it and it's nice)

1 tsp pepper

Sauce:

1 large onion

5 tbsp ketchup

1 tbsp sugar

3 tbsp water

3 medium tomatoes - diced

Method:

[1] Gut and clean fish; rub some sat on them (both in and outside).

[2] Mix the flour coating. Coat the fish (both in and out) JUST BEFORE deep-frying. Drain and place on serving plate.

[3] Heat a pan on medium. Fry the onion in some oil till soft, then add tomatoes. Place the lid on and wait for a couple of minutes. Remove the lid. The tomatoes should be soft. Add the sugar, salt, water and ketchup and simmer on low for another 3-4 minutes.

[4] Remove from heat and pour over the fish. Enjoy!